K&KURT MAKINA was established in 1992 and is situated in the Aegean Free Zone, in Izmir, Turkey. With the know how and expertise in the field of Biscuit & Chocolate machinery, K& Kurt Makina has grown rapidly. Our experienced technical and management teams have been designing and developing the following production lines and providing technical expertise and know-how;

• Candy Bar Lines for production of various chocolate coated products.
• Rotary Biscuit Cutting Machine & Rotary Biscuit Molding lines.
• Depositing, Center Filling Toffee Line.
• Chocolate coating enrobing machines and cooling tunnels.
• Special Marshmallow Sandwich Machines and Aeration Mixers for sandwiching aerated chocolates, aerated creams and marshmallow.
• Biscuit & Chocolate Packaging Machines.
• Chewing gum lines, Bubble gum lines.
• Extruded snack lines.
• Cake and Sponge Cake Lines
• Cream Wafer and Chocolate Coated Wafer Lines.
• Soft Candy and Hard Candy Lines.

K&Kurt Makina has 4,000 square meter facility equipped with the following machines;

• Vertical milling machines
• Milling machines
• External Grinding machines
• 3-D measuring machine
• Universal Lathes
• Bohrwerk horizontal lathe
• Radial Drill
• Welding machines
• Painting finishing facility.
• Electronic and pneumatic department.
• Automatization department